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Staff Training & Development

As part of building our culture at the Café, a main focus this year is in training and giving a more consistent service to our customers.  In the past, we gained much of our business because of our drive towards providing the very best we can, in all areas of our business –  so we thought, lets formalize what we know, and fill in the gaps with decent training, and actually have something that’s meaningful at the end of it.

So, from June, most of our staff will be starting their on-the-job training in Food & Beverage, Cookery and Small Business Management.  It’s an exciting challenge to start, especially for some of us who are a little more mature than our generation Y’ers, but one which we think will be fun and all take on together.

Our plan is to also encourage and provide a practical environment for our young students who are studying Hospitality at the local school to come and get ‘real-life’ on the job training which they can apply back in the classroom…and of course have an on-going talented labour pool to choose from!

Watch this space…