Catering Menu
⋅ Morning Tea/Lunch
⋅ Lunch/Light Dinner
⋅ Cocktail Nibbles
⋅ Lunch, Casual Nibbles
⋅ Platters
⋅ Salad
⋅ Whole cakes, Savouries and Sweets
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Salads
Green Salad with seasonal veges, and topped with our own vinaigrette
Roast Vegetable Salad seasonal roasted vegetables with homemade aioli
Quinoa with chickpea, feta, slow-roasted tomatoes, basil and roasted marinated vegetables
Brown rice with tuna, nori, pickled ginger, cucumber with a wasabi dressing
Penne pasta with chorizo, red chili, tomato, eggplant and parmesan
Orzo salad with pesto, rocket, parmesan, sun-dried tomato and roasted pumpkin
$4.50 per person
based on serving 100-125gram per person (one scoop)